kind of pork sausage

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• Sausage — This article is about the prepared meat. For other uses, see Sausage (disambiguation). Kiełbasa Biała (white sausage), Szynkowa (smoked), Śląska, and Podhalańska styles (Poland) A sausage is a food usually made from ground meat (normally pork or… …   Wikipedia

• Summer sausage — is the general term for any sausage that can be kept without the need of refrigeration. Summer sausage is usually a mixture of pork and other meat such as beef and venison. Summer sausage can be either dried or smoked, and curing ingredients can… …   Wikipedia

• Androlla — An androlla is a Galician embutido made from pork. It is similar to the botillo sausages of León.It is prepared from the cueras (the end of a slab of bacon). Cueras are well cleaned, without the skin; rib meat is added with portions of the… …   Wikipedia

• Offal — Some offal dishes, like pâté, are considered gourmet food. Offal can also be a cheaper type …   Wikipedia

• Taiwanese cuisine — (traditional Chinese: 台灣菜; simplified Chinese: 台湾菜; pinyin: Táiwāncài; Pe̍h ōe jī: Tâi oân liāu lí) has several variations. In addition to the following representative dishes from the people of Hoklo …   Wikipedia

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• Belarusian cuisine — Belarusian potato babka Draniki in a traditional crockery dish …   Wikipedia

• Dim sum — For other uses, see Dimsum (disambiguation). Dim sum Typical dim sum breakfast in Hong Kong. From left to right and top to bottom: har gau, jasmine tea, chicken and vegetable congee, steamed dumpling, rice nood …   Wikipedia

• Cuisine of Belarus — Belarusian cuisine derives from the same sources as those of its neighbours Lithuanians, Ukrainians, Poles, and in later times Russians. HistoryThe history of gastronomy in Belarus reveals a highly exotic rather than a poor cuisine. In the early… …   Wikipedia

• Catalan cuisine — Pa amb tomàquet (bread and tomato with olive oil). Catalan cuisine is a Mediterranean cuisine from Catalonia. It may also refer to the shared cuisine of Roussillon and Andorra, which has a similar cuisine to the Alt Urgell and Cerdanya comarques …   Wikipedia

• Argentine cuisine — This article is part of the series …   Wikipedia